Gluten Free Savory Stuffing
Aleia's Gluten Free Savory Stuffing
Every bite of our Gluten-free Savory Stuffing is perfectly seasoned with a balanced blend of herbs and spices. Flavorful, aromatic and ridiculously delicious, you will want to serve it as a side dish year-round.
Handcrafted and packaged in a dedicated gluten-free bakery facility by: Aleia’s Gluten-Free Foods.
INGREDIENTS: brown rice flour, white rice flour, potato starch, tapioca flour, brown sugar, Non-GMO canola oil, potato flour, sea salt, garlic powder, egg whites, yeast, parsley, eggs, guar gum, thyme, sage
Made in a facility that processes peanuts, tree nuts, milk ingredients, and lots of smiles.